7 English-speaking jobs in Kangasala

Assists with managing Food and Beverage operations to deliver excellent guest experiences. Manages, trains, and develops team members while working within budgeted guidelines. Responsibilities include overseeing outlet operations, managing guest queries, and assisting with menu development. Requires previous Food and Beverage management experience and knowledge of financial systems.

Drives sales growth for home appliance products within traditional trade channels. Builds and maintains relationships with retailers and distributors. Promotes products, ensures proper display and stock levels, and provides training to retail staff. Monitors market trends and provides feedback to sales and marketing teams.

The Alex Aftersales Service Engineer monitors and develops maintenance performance, provides technical documents, and operates service operations. The role involves analyzing issues, developing service procedures, and managing budgets. The engineer also supervises IDSPs, handles customer inquiries, and executes operational projects.

Executive Pastry Chef oversees pastry operations, ensuring high-quality desserts and seasonal menu development. Requires 2+ years experience as a Pastry Chef de Partie or Pastry Chef, strong supervisory skills, and a relevant trade qualification.

Drive sales growth for home appliance products within traditional trade channels. Build and maintain relationships with retailers and distributors. Promote products and ensure optimal visibility in retail outlets.

The Marketing Manager develops and executes advertising and public relations plans, including media planning and creative content. This role also plans and executes press events and manages internal communications materials.

Manages all banquets and events to deliver excellent guest experiences while optimizing sales and ensuring staffing meets demand. Responsible for managing staff performance, training, and recruitment. Requires strong leadership, communication, and experience in conference and banqueting operations.